Agar Agar Powder

Agar-agar - Definition, Meaning & Synonyms - ajgar ajgar An agar-agar solution in hot water forms a characteristic gel after setting, with a melting point between 85º to 95º C, and a gelling point ajgar punjab Agar has a good balance between melting easily and good gel stability at high temperatures, making it excellent for making vegetarian jelly with It melts at 85

ajgar saamp Agar-agar, a stabilizing and thickening agent, is a vegetarian gelatin substitute made from seaweed It is sold as flakes, powder, bars,